Vineyards

We adhere to the belief that great wine starts in the vineyard, and we’re able to control every aspect of the winemaking process, from vine to cork. More than 70 percent of our grapes are grown on our organically-farmed Estate Vineyards in Napa Valley, Sonoma and Mendocino Counties, and we have decades-long partnerships with high-quality growers throughout northern California that complete our portfolio. Our talented vineyard crews lovingly care for every vine, with a focus on sustainable and environmentally friendly farming.

Amador Ridge Vineyard

Ownership:

Acreage: 12

Soil Type: Volcanic

Age of Vines:

Length of Time Under Contract/Owned:

Trellis: Head-trained

Farming: Sustainable Farming

Preservation Easement:

A mostly dry-farmed vineyard near Sutter Creek that gives us concentrated, jammy Zinfandel.

Hibbard Ranch

Ownership: V. Sattui

Acreage: 528

Soil Type: 146, Haire Loam

Age of Vines: varies

Length of Time Under Contract/Owned: January 1994

Trellis: Vertical shoot positioning, quadrilateral cane

Farming: Organic and Fish Friendly Farmed

Preservation Easement: Land Trust

Formerly an old cattle and dairy ranch and one of the original land grants from General Vallejo. Occupies two appellations: Carneros & Mt. Veeder.

Ramazzotti Vineyard

Ownership: Carreras Ranch

Acreage: 30

Soil Type:

Age of Vines: 33 years

Length of Time Under Contract/Owned: 2004

Trellis: Head-pruned

Farming: Sustainable Farming

Preservation Easement:

Planted near Healdsburg from the Mazzoni clone, thought to be one of the original heritage clones of Zinfandel dating back to the mid-19th century. Spicy, silky Zinfandels.

Crow Ridge Vineyard

Ownership: SPP, LLC

Acreage: 20

Soil Type:

Age of Vines: 100 years

Length of Time Under Contract/Owned: 2005

Trellis: Head-pruned

Farming: Sustainable Farming

Preservation Easement:

A gnarly head-pruned vineyard near the Chalk Hill AVA, just north of Santa Rosa. Produces deep, spicy, well-balanced Zinfandel.

Gilsson Vineyard

Ownership: SPP, LLC

Acreage: 18

Soil Type:

Age of Vines: 53 years

Length of Time Under Contract/Owned: 2005

Trellis: Head-pruned

Farming: Sustainable Farming

Preservation Easement:

Located in the Chalk Hill AVA in Sonoma County. Produces fruity Zinfandels with wild berry & spice.

Collina d'Oro Vineyard

Ownership: V. Sattui

Acreage: 15

Soil Type: Gold Ridge Soils

Age of Vines: 1 year

Length of Time Under Contract/Owned: 1 year

Trellis: Vertical Shoot Positioning

Farming: Organically and sustainably farmed

Preservation Easement:

Formerly a 50-year-old organic Gravenstein apple orchard in the Russian River Valley. This area has a cool climate, heavily affected by fog due to the valley’s proximity to the Pacific Ocean.

Quaglia Vineyard

Ownership: Quaglia Family

Acreage: 4

Soil Type:

Age of Vines: 85 years

Length of Time Under Contract/Owned:

Trellis: Head-pruned

Farming: Sustainable Farming

Preservation Easement:

Farmed by the Quaglia Family (“quail” in Italian) for five generations. Produces rich, ripe and minty Zinfandel.

Black Sears Vineyard

Ownership: Jerre Sears

Acreage: 3

Soil Type:

Age of Vines:

Length of Time Under Contract/Owned: 31 years

Trellis: Head-pruned

Farming: Organic and biodynamically farmed

Preservation Easement:

One of the highest vineyards in Napa Valley. Produces intense, peppery Zinfandel.

Vittorio’s Estate Vineyard

Ownership: V. Sattui

Acreage: 28

Soil Type: 170 Pleasanton Loam

Age of Vines: 12 years

Length of Time Under Contract/Owned: 30 years

Trellis: Vertical shoot positioning

Farming: CCOF (organic), Fish Friendly Farming

Preservation Easement: Land Trust

V. Sattui’s original vineyard property. Formerly called Suzanne’s Vineyard.

Morisoli Vineyard

Ownership: Gary & Melody Morisoli

Acreage: 25

Soil Type:

Age of Vines:

Length of Time Under Contract/Owned: 21 years

Trellis: Vertical shoot positioning

Farming: Sustainable Farming

Preservation Easement:

Located in the heart of the Rutherford Bench. V. Sattui has been making powerful and complex Cabernets from this vineyard since 1994.

Preston Vineyard

Ownership:

Acreage: 28

Soil Type:

Age of Vines:

Length of Time Under Contract/Owned: 39 years

Trellis: Quadralateral cordon, spur-pruned

Farming: Sustainable Farming

Preservation Easement:

V. Sattui’s first vineyard-designated wine (1976) came from this vineyard. Produces elegant, understated, age-worthy Cabernet Sauvignon.

Carsi Vineyard

Ownership: V. Sattui

Acreage: 27

Soil Type: 116- Clear Lake clay, drained, 0 to 2% slopes, MLRA 14

Age of Vines: 6 years

Length of Time Under Contract/Owned: 26 years

Trellis: Vertical Shoot Positioning

Farming: Organic and Fish Friendly Farmed

Preservation Easement: Land Trust

Named for Vittorio Sattui’s birthplace. Located on the border of the Yountville and Oak Knoll AVAs.

Solano Vineyard

Ownership: V. Sattui

Acreage: 69

Soil Type:

Age of Vines:

Length of Time Under Contract/Owned: 17 years

Trellis: Vertical shoot positioning

Farming: Organically and sustainably-farmed

Preservation Easement:

Located on the county line just east of Napa.

Pilgrim Vineyard, Lodi

Ownership: Dado & Marie Fernandez

Acreage: 12

Soil Type: Central Valley Clay Loam

Age of Vines:

Length of Time Under Contract/Owned:

Trellis: Head-pruned

Farming: Sustainable Farming

Preservation Easement:

An ideal Zinfandel-growing area colled by the Sacramento/American River delta.

Another World Vineyard

Ownership: V. Sattui

Acreage: 34

Soil Type: Pinole Loam, Talmage gravelly loam, Feliz loam & Yorkville-Squawrock-Witherell Complex

Age of Vines: 6 years

Length of Time Under Contract/Owned: 16 years

Trellis: Cane-pruned and bilateral cordon

Farming: Organically and sustainably-farmed

Preservation Easement:

Vineyards

Amador Ridge Vineyard

A mostly dry-farmed vineyard near Sutter Creek that gives us concentrated, jammy Zinfandel.

Hibbard Ranch

Formerly an old cattle and dairy ranch and one of the original land grants from General Vallejo. Occupies two appellations: Carneros & Mt. Veeder.

Ramazzotti Vineyard

Planted near Healdsburg from the Mazzoni clone, thought to be one of the original heritage clones of Zinfandel dating back to the mid-19th century. Spicy, silky Zinfandels.

Crow Ridge Vineyard

A gnarly head-pruned vineyard near the Chalk Hill AVA, just north of Santa Rosa. Produces deep, spicy, well-balanced Zinfandel.

Gilsson Vineyard

Located in the Chalk Hill AVA in Sonoma County. Produces fruity Zinfandels with wild berry & spice.

Collina d'Oro Vineyard

Formerly a 50-year-old organic Gravenstein apple orchard in the Russian River Valley. This area has a cool climate, heavily affected by fog due to the valley’s proximity to the Pacific Ocean.

Quaglia Vineyard

Farmed by the Quaglia Family (“quail” in Italian) for five generations. Produces rich, ripe and minty Zinfandel.

Black Sears Vineyard

One of the highest vineyards in Napa Valley. Produces intense, peppery Zinfandel.

Vittorio’s Estate Vineyard

V. Sattui’s original vineyard property. Formerly called Suzanne’s Vineyard.

Morisoli Vineyard

Located in the heart of the Rutherford Bench. V. Sattui has been making powerful and complex Cabernets from this vineyard since 1994.

Preston Vineyard

V. Sattui’s first vineyard-designated wine (1976) came from this vineyard. Produces elegant, understated, age-worthy Cabernet Sauvignon.

Carsi Vineyard

Named for Vittorio Sattui’s birthplace. Located on the border of the Yountville and Oak Knoll AVAs.

Solano Vineyard

Located on the county line just east of Napa.

Pilgrim Vineyard, Lodi

An ideal Zinfandel-growing area colled by the Sacramento/American River delta.

Another World Vineyard

Located in Boonville, in the Anderson Valley Appellation of Mendocino County. A cool climate vineyard for early-ripening varieties.

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