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V. Sattui Winery’s Chef Consultant André Cardé prepares an tantalizing dish of marinated rack of lamb with a couscous salad, paired with our collection of red wines.
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OPEN SUNDAY-FRIDAY 9:00AM-5PM
OPEN SATURDAY 9:00AM-6PM
Outside food and wine not permitted on property. We have everything you need for a wine country picnic.